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‘The Harvest’ has been created to support our small business and provide jobs for our amazingly talented hospitality team who we would love to keep employed. 

SPOIL DAD THIS FATHER’S DAY
Celebrate Father’s Day with a delicious and indulgent ‘Heat & Serve’ 3 Course Lunch or Dinner.

Packs will be available for pick up or free delivery on Father’s Day (Sunday 6th September from 8:30am)

Exceptional menu created by our talented chef Roberto Ramin

Entree:
Baked Penne pasta tossed in rich meat Ragù and béchamel sauce topped with mozzarella, parmesan and provolone

Mains:
Chargrilled lamb crusted with black olive, lemon and garlic bread crumbs before roasting, served with a trio of vegetables.

Dessert:
Witchmount Estate’s Signature Crème Brûlée