MENU TASTING EVENT
Friday April 17th 2020
Join us for an impeccable evening of menu tasting from our talented head Chef Roberto Ramin and his expert team.
See some of our event partner entertainment on stage and see our venue set up in three different styles.
Date : Friday April 17th
Dress : Casual
Time : 6:45pm onwards. (Dinner from 7pm)
Inclusions : 3 x Course meal
Cost : $60 per person. Children 12 years and under $35